Shrimp Almondine In Noodle Nests
Anonymous (not verified)
30 Apr 2009
|Frozen peas||10 Ounce (in butter sauce)|
|Butter sauce||1⁄2 Cup (8 tbs)|
|Frozen cream of shrimp soup||1 Can (10 oz), thawed|
|Sour cream||1⁄2 Cup (8 tbs)|
|Frozen shrimp||1 Pound, cooked|
|Slivered almonds||1⁄4 Cup (4 tbs), toasted|
|Chow mein noodle nests/3 cup hot cooked rice||4|
Prepare peas as directed.
Drain butter sauce into a chafing dish and add soup, sour cream and saffron.
Add peas, shrimp and almonds.
Spoon into heated noodle nests or serve with rice.
Shrimp Almondine In Noodle Nests Recipe