You are here

Veal And Noodles

Anonymous's picture
Anonymous (not verified)
These Veal and Noodles make a tasty lunch!Serve your guests with these Veal and Noodles along with salad and hot rolls and they are going to compliment you for sure ! Tell me all about it here!
Ingredients
  Shortening/Oil 1 Tablespoon
  Ground veal 1 Pound
  Onion 1 Medium, chopped
  Green pepper 1 , chopped
  Canned tomato soup 1 Can (10 oz)
  Water 1 Cup (16 tbs)
  Noodles 1 Cup (16 tbs)
  Margarine 2 Tablespoon
  Creamed corn 2 Cup (32 tbs)
  Chopped ripe olives 1⁄2 Cup (8 tbs)
  Grated cheese 1 Cup (16 tbs) (For Garnish)
Directions

Heat oil in medium skillet, brown together the veal, onion, and green pepper.
Add soup, water, and noodles, simmer for 5 minutes.
Add margarine, corn, and olives, cover.
Simmer for 15 minutes or until noodles are tender.
Sprinkle cheese on top of individual servings.
Complete the meal with your favorite salad and hot rolls.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Boiled
Servings: 
4

Rate It

Your rating: None
4.141665
Average: 4.1 (18 votes)