Asian Green Noodles
21 Dec 2011
|Green noodles||4 Ounce (2 Cups, Thin Or Medium Variety)|
1)In a covered pot, boil 2 or 3 quarts of water.
2)Salt if required.
3)Add noodles and cook, uncovered, until noodles are al dente,for about 5 minutes, depending on their width.
4)Drain and serve with sauce from fish.
5)Serve it hot.
Preparation Time:10 Minutes
Cook Time:20 Minutes
Ready In:30 Minutes
Asian Green Noodles Recipe