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Caliente Noodles

chef.tim.lee's picture
Ingredients
  Medium egg noodles 4 Ounce
  Vegetable cooking spray 1
  Vegetable oil 1 Teaspoon
  Onion 1 Small, chopped
  Non salted stewed tomatoes 1 Can (10 oz), undrained, chopped
  Jalapeno peppers 2 , seeded and chopped
  Shredded cheddar cheese 1⁄4 Cup (4 tbs)
Directions

GETTING READY
1) Preheat the oven to 350F. Spray a 1 1/2-quart casserole with cooking spray.
2) Cook the egg noodles in a pot of boiling water. Do not add any salt. Drain and set the pasta aside.

MAKING
3) Spray cooking spray over a skillet. Heat over medium flame. Add in the onions and saute they till they become tender.
4) Take the skillet off the heat.
5) In a medium bowl, mix the onion, noodles, stewed tomatoes, peppers.
6) Transfer the mixture into the casserole.
7) Sprinkle the top with cheese. Cover and bake for about 30 minutes till cooked through.

SERVING
8) Serve the Caliente Noodles garnished with chopped parsley.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Dish: 
Noodle
Ingredient: 
Egg
Interest: 
Everyday, Healthy
Cook Time: 
30 Minutes
Servings: 
6

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Average: 4.3 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 129 Calories from Fat 31

% Daily Value*

Total Fat 3 g5.4%

Saturated Fat 1.4 g7%

Trans Fat 0 g

Cholesterol 20.9 mg7%

Sodium 95.1 mg4%

Total Carbohydrates 20 g6.6%

Dietary Fiber 1.6 g6.3%

Sugars 4.1 g

Protein 4 g8.9%

Vitamin A 5.1% Vitamin C 12.9%

Calcium 7.3% Iron 5%

*Based on a 2000 Calorie diet

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Caliente Noodles Recipe