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Browned Butter Noodles

New.Wife's picture
Ingredients
  Fettuccine 8 Ounce
  Boiling water 2 1⁄2 Quart
  Cooking oil 1 Tablespoon
  Salt 2 Teaspoon
  Butter/Margarine 1⁄4 Cup (4 tbs)
  Salt 1⁄2 Teaspoon
  Poppy seeds 1 Tablespoon
Directions

MAKING
1) In a large uncovered saucepan boil water. Add noodles, cooking oil and first amount of salt and cook for 5 to 7 minutes.
2) Drain out from water.
3) Transfer fettuccine back to the pot.
4) In a small saucepan cook butter and second amount of salt over medium heat.
5) Brown the butter without burning it.
6) Use poppy seeds before butter start browning.
7) Mix the fettuccine to it.
8) Toss to combine.

SERVING
9) Serve hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Saute
Dish: 
Noodle
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Pasta
Preparation Time: 
5 Minutes
Cook Time: 
20 Minutes
Ready In: 
25 Minutes
Servings: 
2

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