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Creamy Chicken Broccoli Noodles

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Ingredients
  Chicken flavor ramen noodle soup 6 Ounce (2 Packages, 3 Ounce Each)
  Condensed cream of mushroom soup 10 3⁄4 Ounce (1 Can)
  Milk/Half and half 60 Milliliter (1/2 Soup Can)
  Grated parmesan cheese 2 Tablespoon
  Cooked chicken 1 1⁄2 Cup (24 tbs), cubed
  Cooked broccoli 1 1⁄2 Cup (24 tbs)
  Cherry tomatoes 6 Medium, quartered to make 1/2 cup
  Fresh parsley sprigs 2 , snipped (For Garnish)
Directions

MAKING
1. In a large saucepan, cook noodles in water, following packet instructions.
2. When almost tender, drain most of the liquid and stir in the seasoning packets.
3. Tip in the mushroom soup and milk.
4. Stir in the cheese, chicken, and broccoli.
5. Cook until hot and bubbly, stirring occasionally.
6. Add the tomatoes at the end of cooking

SERVING
7. Divide between deep-dish plates.
8. Garnish with parsley and serve immediately.
9. Enjoy this comfort food while its piping hot.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Simmering
Dish: 
Noodle
Ingredient: 
Chicken
Interest: 
Quick
Preparation Time: 
5 Minutes
Cook Time: 
15 Minutes
Ready In: 
20 Minutes
Servings: 
2

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4.1875
Average: 4.2 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 852 Calories from Fat 343

% Daily Value*

Total Fat 39 g59.5%

Saturated Fat 14.1 g70.3%

Trans Fat 0 g

Cholesterol 103.7 mg34.6%

Sodium 2500.9 mg104.2%

Total Carbohydrates 79 g26.2%

Dietary Fiber 7.2 g29%

Sugars 8.2 g

Protein 47 g93.4%

Vitamin A 13.3% Vitamin C 16.6%

Calcium 28.6% Iron 33.4%

*Based on a 2000 Calorie diet

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Creamy Chicken Broccoli Noodles Recipe