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Tomato Vegetable Noodle Soup

Trusted.Chef's picture
Ingredients
  Condensed tomato soup 10 3⁄4 Ounce (1 Can)
  Water 10 3⁄4 Ounce (1 Soup Can)
  Cooked mixed vegetables 1 Cup (16 tbs)
  Bow tie noodles 1 Cup (16 tbs), cooked (About 1 Cup Dry)
Directions

MAKING
In a medium-size saucepan, empty the soup tin.
Add 1 soup can of water to the soup and stir.
Place pan on a medium flame and bring to a boil, stirring constantly.
Add the vegetables and noodles to the pan and boil.
Simmer for 5 minutes, stirring occasionally, until the soup is piping hot.

SERVING
Ladle the soup, vegetables, and pasta into soup bowls.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Boiled
Dish: 
Soup
Restriction: 
Vegetarian
Ingredient: 
Tomato
Interest: 
Kids, Quick, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
15 Minutes
Ready In: 
0 Minutes
Servings: 
4

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