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Shrimp or Chicken and Green Noodle Casserole

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Ingredients
  Spinach 12 Ounce
  Green onions 4 , finely chopped
  Cooked and cubed chicken 2 Pound
  Chopped mushrooms 1⁄4 Pound
  Sour cream 1 Cup (16 tbs)
  Mayonnaise 1 Cup (16 tbs)
  Whipping cream 1 Cup (16 tbs)
  Dry sherry 1⁄4 Cup (4 tbs)
  Dijon mustard 1 Teaspoon
  Ground pepper To Taste
  Grated cheese 1 Cup (16 tbs)
  Cheddar cheese 4 Ounce
  Salt To Taste
Directions

Cook noodles until al dente (tender but firm) or according to package directions; drain.
Toss with green onions; place in 13- x 9-inch (3.5 L) baking dish.
Cover with shrimp and mushrooms.
Combine sour cream, mayonnaise, whipping cream, sherry, mustard, and salt and pepper to taste; pour over chicken.
Sprinkle with cheese.
Bake, covered, in 350°F (180°C) oven for 30 minutes or until bubbly.
Uncover for last 10 minutes if sauce is too thin.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Shrimp
Interest: 
Gourmet
Preparation Time: 
15 Minutes
Cook Time: 
50 Minutes
Ready In: 
65 Minutes
Servings: 
4

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4.32353
Average: 4.3 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 1280 Calories from Fat 897

% Daily Value*

Total Fat 100 g154.4%

Saturated Fat 37 g185.2%

Trans Fat 0 g

Cholesterol 368 mg122.7%

Sodium 1410.7 mg58.8%

Total Carbohydrates 13 g4.5%

Dietary Fiber 2.7 g10.7%

Sugars 6.8 g

Protein 72 g144.8%

Vitamin A 186.5% Vitamin C 59.6%

Calcium 76.7% Iron 29.7%

*Based on a 2000 Calorie diet

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Shrimp Or Chicken And Green Noodle Casserole Recipe