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Rice with Noodles

chef.jackson's picture
Ingredients
  Uncooked rice 2 Cup (32 tbs)
  Fine noodles 1⁄2 Cup (8 tbs)
  Butter 3⁄4 Cup (12 tbs)
  Salt 2 Teaspoon
Directions

Soak rice in hot water for 30 minutes; drain.
Fry noodles in butter until lightly browned, add rice and salt, and stir to coat rice well with butter.
Add 3 cups water and cook over high heat until water is nearly absorbed.
Add more water if necessary.
Leave pan covered over lowest heat possible until rice is dry.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Fusion
Course: 
Main Dish
Method: 
Fried
Ingredient: 
Rice
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
30 Minutes
Ready In: 
35 Minutes

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Average: 4 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2767 Calories from Fat 1224

% Daily Value*

Total Fat 139 g214.4%

Saturated Fat 87.3 g436.7%

Trans Fat 0 g

Cholesterol 409.9 mg136.6%

Sodium 3948.1 mg164.5%

Total Carbohydrates 342 g114%

Dietary Fiber 10.2 g41%

Sugars 1.2 g

Protein 43 g85.9%

Vitamin A 85% Vitamin C

Calcium 23% Iron 52.9%

*Based on a 2000 Calorie diet

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Rice With Noodles Recipe