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Easy Noodles Alfredo

Western.Chefs's picture
Ingredients
  Noodles 1 Pound (Hot Thin Or Medium-Wide)
  Unsalted butter 1 Pound, sliced 1/4" thick and softened to room temperature
  Parmesan cheese 1 Pound, grated fine
Directions

MAKING
1) Drain noodles and immediately place into the kettle.
2) Add the butter and cheese, then lightly toss and mix rapidly to coat the noodles evenly.

SERVING
3) Remove the noodles on heated plates and serve immediately.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Italian
Course: 
Side Dish
Method: 
Tossed
Restriction: 
Vegetarian
Ingredient: 
Butter
Interest: 
Everyday, Healthy
Preparation Time: 
15 Minutes
Cook Time: 
10 Minutes
Ready In: 
25 Minutes

Rate It

Your rating: None
4.366665
Average: 4.4 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 6772 Calories from Fat 4433

% Daily Value*

Total Fat 505 g777.3%

Saturated Fat 312.8 g1564%

Trans Fat 0.3 g

Cholesterol 1664.8 mg554.9%

Sodium 7412.6 mg308.9%

Total Carbohydrates 338 g112.7%

Dietary Fiber 15 g59.9%

Sugars 12.4 g

Protein 230 g460.5%

Vitamin A 268.5% Vitamin C

Calcium 563.7% Iron 69.1%

*Based on a 2000 Calorie diet

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Easy Noodles Alfredo Recipe