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Noodles with Poppy Seeds

Veg.Magic's picture
Ingredients
  Narrow noodles 1⁄2 Pound
  Butter 1⁄2 Cup (8 tbs)
  Poppy seeds 2 Tablespoon
  Salt To Taste
  Pepper To Taste
Directions

MAKING
1. In a saucepan of boiling salt water, cook noodles for about 5 minutes until just tender.
2. Drain well, and wash several times until cooled down.

FINALISING
3. In a medium bowl, toss noodles with butter, salt, pepper and most of the poppy seeds.

SERVING
4. In a plate, serve noodles and sprinkle remaining poppy seed on top.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Fusion
Course: 
Main Dish
Taste: 
Savory
Method: 
Boiled
Dish: 
Noodle
Restriction: 
Vegetarian
Ingredient: 
Poppy Seed
Interest: 
Quick
Cook Time: 
5 Minutes
Servings: 
2

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4.2
Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 865 Calories from Fat 546

% Daily Value*

Total Fat 57 g88%

Saturated Fat 29.6 g147.9%

Trans Fat 0 g

Cholesterol 209.8 mg69.9%

Sodium 581.6 mg24.2%

Total Carbohydrates 84 g28.1%

Dietary Fiber 2.9 g11.8%

Sugars 0.5 g

Protein 5 g9.9%

Vitamin A 28.1% Vitamin C 0.25%

Calcium 28.3% Iron 29.5%

*Based on a 2000 Calorie diet

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Noodles With Poppy Seeds Recipe