Old Fashioned Chicken And Noodles Seasoned With Celery
|Diced cooked chicken||3 Cup (48 tbs)|
|Chopped celery||1⁄4 Cup (4 tbs)|
|Chopped onion||1⁄4 Cup (4 tbs)|
|Chopped green pepper||1⁄4 Cup (4 tbs)|
|Butter/Margarine||1⁄4 Cup (4 tbs), melted|
|Condensed cream of celery soup||10 3⁄4 Ounce (1 Can)|
|Noodles||3 Cup (48 tbs), cooked and drained (About 6 Ounce Uncooked)|
|Evaporated milk||1⁄2 Cup (8 tbs)|
|Chopped pimento||2 Tablespoon|
In 2-quart casserole, combine all ingredients; stir well.
Cover with glass lid.
TO HEAT BY TIME Set Power Select at HIGH for 6 1/2 minutes and MEDIUM-LOW for 6 minutes.
TO HEAT BY INSTA-MATIC Heat at COOK 4.
After time appears in display window, stir occasionally.
Stir; let stand, covered, 5 minutes before serving.
Serving size: Complete recipe
Calories 2570 Calories from Fat 776
% Daily Value*
Total Fat 88 g136.1%
Saturated Fat 42.2 g210.8%
Trans Fat 0.2 g
Cholesterol 750.1 mg250%
Sodium 2234.4 mg93.1%
Total Carbohydrates 290 g96.6%
Dietary Fiber 15.8 g63.3%
Sugars 28 g
Protein 151 g303%
Vitamin A 73.6% Vitamin C 114.5%
Calcium 79% Iron 62.2%
*Based on a 2000 Calorie diet