2 Mar 2011
|Wide egg noodles||4 Ounce, uncooked|
|Sour cream||1 Cup (16 tbs)|
|Salad seasoning||2 Tablespoon|
Cook noodles according to package directions; drain.
Stir in sour cream and salad seasoning; toss lightly.
Restriction:Lacto Ovo Vegetarian
Noodles Natasha Recipe