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Noodles German Style

Chef.at.Home's picture
Ingredients
  Noodles 1 Cup (16 tbs)
  Butter 4 Tablespoon
  Mushrooms 1 Pound, sliced
  Parsley 4 Tablespoon, chopped
  Breadcrumbs 1⁄2 Cup (8 tbs)
Directions

Cook the noodles in a large saucepan of boiling, salted water until just tender.
Rinse under cold water and drain.
Melt the butter in a frying pan and saute the mushrooms until lightly browned.
Add the cooked noodles, parsley and bread crumbs, mix thoroughly and serve immediately.

Recipe Summary

Cuisine: 
German
Method: 
Boiled

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3.7875
Average: 3.8 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1041 Calories from Fat 493

% Daily Value*

Total Fat 56 g86.8%

Saturated Fat 32.6 g162.9%

Trans Fat 0.1 g

Cholesterol 223.1 mg74.4%

Sodium 239.6 mg10%

Total Carbohydrates 110 g36.6%

Dietary Fiber 10.8 g43%

Sugars 11.1 g

Protein 34 g67.8%

Vitamin A 132.5% Vitamin C 148.9%

Calcium 18.4% Iron 49.8%

*Based on a 2000 Calorie diet

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Noodles German Style Recipe