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Noodles Con Carne

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Ingredients
  Lean ground beef 1 Pound
  Green pepper 1⁄2 Cup (8 tbs), chopped
  Onion 1⁄4 Cup (4 tbs), chopped
  Pepper 1⁄8 Teaspoon
  Hot pepper To Taste, chopped
  Canned chili beans 15 Ounce (1 Can)
  Canned tomato sauce 8 Ounce (1 Can)
  Cheddar cheese 2 Cup (32 tbs), shredded
  Wide egg noodles 6 Ounce, cooked, drained
  Chili powder 1 1⁄2 Tablespoon
Directions

In 3-quart casserole, crumble ground beef, green pepper, onion, pepper and hot pepper.
Microwave at high (10) 6 to 10 minutes until meat is browned and onion is tender, stirring every 3 minutes.
Drain.
Add chili beans, tomato sauce, Cheddar cheese, noodles and chili powder; mix well.
Microwave at high (10) 9 to 15 minutes until bubbly.

Recipe Summary

Cuisine: 
Mexican
Course: 
Main Dish
Method: 
Microwaving
Dish: 
Noodle
Ingredient: 
Beef

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