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Noodles Romanoff

fast.cook's picture
Ingredients
  Wide noodles 4 Ounce (uncooked)
  Sour cream 1 Cup (16 tbs)
  Parmesan cheese 2 Tablespoon, grated
  Chives 1 Tablespoon, chopped (fresh)
  Salt 1⁄4 Teaspoon
  Pepper 1 Dash
  Garlic 1 Clove (5 gm), crushed
  Margarine 1 Tablespoon
Directions

Cook noodles as directed on package; drain.
Mix sour cream, 2 tablespoons Parmesan cheese, the chives, salt, pepper and garlic.
Stir margarine into hot noodles.
Stir in sour cream mixture.
Place on warm platter.
Sprinkle with 2 tablespoons Parmesan cheese.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Dish: 
Noodle

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