You are here

Noodles With Mixed Meats Prawns And Vegetables

Chinese.wok's picture
Noodles With Mixed Meats, Prawns And Vegetables is an amazingly delicious easy to prepare side dish recipe which cannot just escape your guest's attention. Try this Noodles With Mixed Meats, Prawns And Vegetables; I am sure your loved ones will give you a lot of compliments for this!
Ingredients
  Noodles 2 Ounce
  Peanut oil 1 Tablespoon
  Cooked chicken 1 1⁄2 Tablespoon
  Pork roast 1 1⁄2 Tablespoon
  Cooked prawns 1 1⁄2 Tablespoon
  Canned bamboo shoots 1 Tablespoon
  Green pepper 1⁄2 Tablespoon
  Onion 1 Medium
  Carrot 1⁄2 Tablespoon
  Bean sprouts 4 Tablespoon
  Chicken stock 1⁄4 Pint (5/8 Cups)
  Pepper 1 Pinch
  Salt 1 Pinch
  Soy sauce 1⁄2 Teaspoon
  Cornflour 1 Teaspoon
  Cold water 1 Tablespoon
Directions

Drop the noodles into boiling water and boil for 4-5 minutes.
Drain well.
Sprinkle with a drop or two of oil to prevent them sticking together.
Cut the meats, bamboo shoots, pepper, onion and carrot into thin strips.
Pick over the bean sprouts.
Heat 1 tablespoon oil in a frying-pan.
Add the noodles and turn them over and over in it, adding a little more oil, if necessary.
Add the vegetables and turn them over and over.
Add the stock, seasonings, chicken, pork and prawns and mix all together.
Add the soy sauce.
Finally, blend the cornflour with the water, stir it into the boiling mixture and cook for 1 1/2 minutes.

Recipe Summary

Cuisine: 
Chinese
Course: 
Side Dish
Dish: 
Noodle
Ingredient: 
Vegetable

Rate It

Your rating: None
4.104165
Average: 4.1 (12 votes)