You are here

Soba Noodles With Sesame Sauce

Healthy.Eater's picture
Ingredients
  Soba noodles 8 Ounce
  Chicken stock/Low-sodium chicken broth 1⁄3 Cup (5.33 tbs)
  Reduced-sodium soy sauce 2 Tablespoon
  Minced fresh ginger 1 Tablespoon
  Dark sesame oil 2 Teaspoon
  Green onions 2 , thinly sliced
  Salt 1⁄4 Teaspoon (To Taste)
  Black pepper 1⁄4 Teaspoon (To Taste)
Directions

1 Bring a stockpot of unsalted water to a boil.
Add the soba and cookfor 5 to 8 minutes or until tender.
Drain and rinse to prevent sticking.
Meanwhile, in a large bowl, combine the stock, soy sauce, ginger, sesame oil, green onions, salt, and pepper.
Add the soba and toss to coat.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Chinese
Course: 
Main Dish
Dish: 
Noodle

Rate It

Your rating: None
4.073335
Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 917 Calories from Fat 113

% Daily Value*

Total Fat 12 g19%

Saturated Fat 2 g9.9%

Trans Fat 0 g

Cholesterol 2.4 mg0.8%

Sodium 3398.5 mg141.6%

Total Carbohydrates 179 g59.8%

Dietary Fiber 1.7 g6.8%

Sugars 2.5 g

Protein 37 g74%

Vitamin A 19.3% Vitamin C 20.2%

Calcium 11% Iron 43.4%

*Based on a 2000 Calorie diet

0 Comments

Soba Noodles With Sesame Sauce Recipe