You are here

Noodles N Soup With Chicken

admin's picture
I can€™t say it in words as to how tasty this Noodles n Soup With Chicken was. I keep making this Noodles n Soup With Chicken again and again from the first day I tried it out. You will really miss something if you do not check it out!
Ingredients
  Egg noodles 1⁄4 Pound
  White meat chicken 1⁄2 Pound
  Bamboo shoots 1 Cup (16 tbs)
  Peas 1⁄4 Pound
  Canned button mushrooms 1⁄2 Cup (8 tbs)
  Stock 6 Cup (96 tbs)
  Salt 1⁄2 Teaspoon
  Cornstarch 2 Teaspoon
  Water 2 Tablespoon
Directions

1. Parboil noodles as and keep warm.
2. Dice chicken and bamboo shoots. Shell peas. Drain canned mushrooms.
3. Bring stock to a boil. Add salt, chicken and vegetables; cook, covered, 5 minutes over medium-low heat.
4. Blend cornstarch and cold water to a paste; then stir into soup to thicken.
5. Transfer noodles to a large tureen or to individual soup bowls. Pour thickened soup over and serve.

Recipe Summary

Cuisine: 
Chinese
Ingredient: 
Chicken

Rate It

Your rating: None
4.12143
Average: 4.1 (14 votes)