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Cold Mixed Noodles

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You must definitely try this Cold Mixed Noodles of mine. You will agree with many others that this Cold Mixed Noodles is an awesome post. Thanks!
Ingredients
  Noodles 1 Pound
  Peanut oil 1 Teaspoon
  Pork roast 1⁄2 Pound
  Bean sprouts 1⁄2 Pound
  Cucumbers 2
  Radishes 15
Directions

1. Parboil noodles then toss in oil. Refrigerate to chill (2 hours or more).
2. Shred roast pork. Blanch bean sprouts. Shred cucumbers and radishes.
3. Place the chilled noodles in individual bowls and the other ingredients in separate serving dishes. To eat: the diner spoons 1 to 2 tablespoons, at a time, of the meat and vegetables over his noodles and mixes them all together. (If he wishes, he may toss the vegetables first in a dip dish of vinegar.)

Recipe Summary

Cuisine: 
Chinese
Ingredient: 
Pork

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