About Certification of Traditional Balsamic Vinegar

Mario Gambigliani, artisan producer of Traditional Balsamic Vinegar of Modena and Chair of the Consorzio who certify its production, tell us in detail about the DOP certification process for Traditional Balsamic Vinegar of Modena.

Enjoy Academia Barilla's video and visit our blog at www.italian-food-lovers.com to learn more about Italian culinary traditions and gourmet cuisine!
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