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Grilled Nectarines With Raspberry Sauce

HolidayKitchen's picture
Are you searching for a perfect dessert recipe prepared on grill? The grilled nectarines can be a nice alternative for your purpose. Drizzle homemade raspberry sauce on top of these delicately grilled fruits and serve with few scoops of ice cream. Doesn't it sound delicious? So, try this at your backyard, after watching the video.
Ingredients
  Nectarines 4 , pitted and cut into 1/2 inch thick slices
  Olive oil 2 Tablespoon
  Lemon 1⁄2 , juice extracted
  Sugar 1 Tablespoon
For raspberry sauce
  Raspberries 1 Pound (fresh or frozen)
  Granulated sugar 1⁄2 Cup (8 tbs)
Directions

GETTING READY
1. Preheat the grill to high.

MAKING
2. Brush the nectarine slices with olive oil. Sprinkle the nectarines with sugar and drizzle with lemon juice.
3. Place the nectarine on the grill and cook for 2-3 minutes per side.
4. To make the raspberry sauce – in a saucepan add in the raspberries, lemon juice and sugar. Bring to a simmer and dissolve the sugar, for 10 minutes.
5. Strain the sauce through a fine mesh sieve.

SERVING
6. Serve the grilled nectarines with scoops of ice cream and drizzle the raspberry sauce over.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Taste: 
Sweet
Method: 
Grilling
Ingredient: 
Nectarine
Interest: 
Party
Preparation Time: 
10 Minutes
Cook Time: 
15 Minutes
Ready In: 
25 Minutes
Servings: 
4

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