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Spiced Nectarines In Nectar

Ingredients
  Nectarines 3 Pound (Per Quart Jar)
  Nutmeg 1⁄4 Teaspoon (Per Quart Jar)
  Peach nectar 1 Teaspoon
Directions

Peel nectarines; cut into halves and remove pits.
Treat to prevent darkening .
Rinse and drain.
Cook a few nectarines at a time in water until heated through.
Drain and pack into hot jars, leaving 1/2-inch head space.
Heat nectar and nutmeg just to boiling.
Pour over nectarines, leaving 1/2-inch head space.
Remove air bubbles.
Adjust caps.
Process 25 minutes in boiling water bath.

Recipe Summary

Cuisine: 
Fusion
Method: 
Boiled
Ingredient: 
Nectarine

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Average: 4.4 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 608 Calories from Fat 40

% Daily Value*

Total Fat 5 g7.4%

Saturated Fat 0.66 g3.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 0.51 mg0.02%

Total Carbohydrates 145 g48.3%

Dietary Fiber 23.4 g93.6%

Sugars 108.3 g

Protein 14 g29%

Vitamin A 90.4% Vitamin C 122.5%

Calcium 9.1% Iron 21.5%

*Based on a 2000 Calorie diet

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Spiced Nectarines In Nectar Recipe