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Herb Mustard Marinade

Grill.Master's picture
Ingredients
  Dijon mustard 1⁄2 Cup (8 tbs)
  Water 1⁄4 Cup (4 tbs)
  Olive oil 2 Tablespoon
  Dried thyme 1 Teaspoon
  Dried sage 1 Teaspoon
  Dried rosemary 1 Teaspoon
  Garlic 1 Clove (5 gm), finely minced
Directions

MAKING
1.Take a small bowl and put in all the ingredients.
2. Mix well.

SERVING
3. Use as desired for marinating meats.
4.Unused mariande can be stored in airtight containers in the refrigerator for upto 1 week.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Method: 
Mixing
Occasion: 
Wedding
Ingredient: 
Mustard
Preparation Time: 
10 Minutes
Cook Time: 
5 Minutes
Ready In: 
15 Minutes

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