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Honey Mustard Glaze

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Ingredients
  Mustard 1⁄4 Cup (4 tbs)
  Honey 1⁄4 Cup (4 tbs)
  Salt 1⁄2 Teaspoon
  Pepper 1⁄8 Teaspoon
Directions

MAKING
1. Mix all the ingredients and blend thoroughly.

SERVING
2. Top lamb with the mixture.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Blending
Restriction: 
Vegetarian
Ingredient: 
Honey
Preparation Time: 
15 Minutes
Cook Time: 
20 Minutes
Ready In: 
35 Minutes
Servings: 
4

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4.178945
Average: 4.2 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 130 Calories from Fat 38

% Daily Value*

Total Fat 4 g6.9%

Saturated Fat 0.23 g1.1%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 245.1 mg10.2%

Total Carbohydrates 21 g7%

Dietary Fiber 2.3 g9.4%

Sugars 16.5 g

Protein 4 g7.9%

Vitamin A 0.2% Vitamin C 0.94%

Calcium 8.3% Iron 9.1%

*Based on a 2000 Calorie diet

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Honey Mustard Glaze Recipe