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Dim Sum Dipping Mustard

Global.Potpourri's picture
Ingredients
  Soy sauce/Tamari 1⁄3 Cup (5.33 tbs)
  Grated fresh ginger 1 Tablespoon
  Dry mustard 2 Tablespoon
  Sugar 2 Tablespoon
  Garlic 6 Clove (30 gm)
  Coarsely ground black pepper 1⁄4 Teaspoon
Directions

In a blender puree all ingredients except black pepper until liquified.
Strain.

Recipe Summary

Cuisine: 
Chinese
Course: 
Side Dish
Interest: 
Gourmet

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4.10769
Average: 4.1 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 254 Calories from Fat 3

% Daily Value*

Total Fat 3 g3.9%

Saturated Fat 0.07 g0.37%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 4799 mg200%

Total Carbohydrates 51 g17%

Dietary Fiber 2.3 g9.4%

Sugars 32 g

Protein 9 g18.9%

Vitamin A 0.1% Vitamin C 17.6%

Calcium 9.2% Iron 17.8%

*Based on a 2000 Calorie diet

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Dim Sum Dipping Mustard Recipe