Cheese mushroom is a dish that can be served either as a snack or an appetizer or even as a main course. It is one of the most versatile food items as it combines two of the most exotic foods; cheese and mushrooms. Cheese mushroom is relatively easy to prepare and can be consumed immediately or refrigerated for later use. The best part is that different ingredients can be added to make this either a vegetarian or a meat dish as per requirement. Also, the type of mushrooms used can completely alter the taste and flavor of the dish.