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Mushroom, Green Pepper And Chicory Salad

Trusted.Chef's picture
Ingredients
  Button mushrooms 8 Ounce
  Green pepper 1
  Chicory head/2 small 1 Large
  French dressing 5 Tablespoon
Directions

MAKING
1) Rinse the button mushrooms and slice.
2) Discard the seeds from the green pepper and cut the into thin slices.
3) Reserve 8 large chicory leaves and chop rest of the leaves.
4) In a bowl, combine the mushrooms, chicory leaves and green pepper together.
5) Toss in the French dressing until thoroughly coated.

SERVING
6) Garnish the Mushroom, Green Pepper and Chicory Salad with the whole chicory leaves and serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Mediterranean
Course: 
Side Dish
Method: 
Tossed
Dish: 
Salad
Restriction: 
Vegetarian
Ingredient: 
Mushroom
Interest: 
Everyday, Healthy
Preparation Time: 
25 Minutes
Servings: 
4

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