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Stuffed Mushrooms

The.Southerner's picture
Ingredients
  Fresh mushrooms 3 Pint (6 Cups)
  Mayonnaise 3⁄4 Cup (12 tbs)
  Seasoned salt To Taste
  Onion 1 Small, finely chopped
  Cooked bacon slices 10 , crumbled
  Grated cheddar cheese 1 1⁄2 Cup (24 tbs)
Directions

Preheat oven to 325°.
Remove stems from mushrooms and wash in salted water.
Drain on paper towels.
Mix mayonnaise, seasoned salt, onion, cheese, and bacon.
Place mushrooms, cup side up, in baking dish.
Fill each mushroom with mixture.
Cover with foil.
Bake for 15 to 20 minutes.
Serve hot.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Mushroom
Interest: 
Party, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
20 Minutes
Ready In: 
25 Minutes

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4.235295
Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2552 Calories from Fat 1956

% Daily Value*

Total Fat 218 g336%

Saturated Fat 58.5 g292.6%

Trans Fat 0 g

Cholesterol 372.6 mg124.2%

Sodium 3803.8 mg158.5%

Total Carbohydrates 59 g19.6%

Dietary Fiber 16.5 g66%

Sugars 29 g

Protein 107 g213.1%

Vitamin A 48.5% Vitamin C 65.6%

Calcium 128.2% Iron 41.4%

*Based on a 2000 Calorie diet

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Stuffed Mushrooms Recipe