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Schaper's Stuffed Mushrooms

Barbecue.Master's picture
Ingredients
  Medium mushrooms 1 Pound
  Butter/Margarine 1⁄4 Cup (4 tbs)
  Fine dry bread crumbs 1⁄3 Cup (5.33 tbs)
  Grated parmesan cheese 2 Tablespoon
  Salt 1⁄4 Teaspoon
  Pepper 1 Dash
Directions

Wash, dry and stem mushrooms.
Melt butter or margarine over low heat; add crumbs and cheese and brown lightly, stirring constantly.
Stir in salt and pepper.
Stuff mushroom caps with crumb mixture; arrange on cookie sheet.
Center on cooking grill.
Cover kettle and cook 10 to 15 minutes or until mushrooms are tender.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Grilling
Restriction: 
Vegetarian
Ingredient: 
Mushroom
Interest: 
Everyday
Preparation Time: 
5 Minutes
Cook Time: 
15 Minutes
Ready In: 
0 Minutes
Servings: 
4

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