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Mushrooms Marinated In French Dressing

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Ingredients
  Small mushrooms 1 Pound
  Olive oil 2 Tablespoon
  French dressing 1⁄2 Cup (8 tbs)
  Garlic 1 Clove (5 gm), halved
Directions

Lightly brown mushrooms in olive oil.
Cover with French dressing; add garlic.
Marinate for a few hours or overnight in refrigerator.

Recipe Summary

Method: 
Chilling
Ingredient: 
Mushroom
Preparation Time: 
5 Minutes

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