You are here

Mushrooms Marinated In French Dressing

admin's picture
Ingredients
  Small mushrooms 1 Pound
  Olive oil 2 Tablespoon
  French dressing 1⁄2 Cup (8 tbs)
  Garlic 1 Clove (5 gm), halved
Directions

Lightly brown mushrooms in olive oil.
Cover with French dressing; add garlic.
Marinate for a few hours or overnight in refrigerator.

Recipe Summary

Method: 
Chilling
Ingredient: 
Mushroom
Preparation Time: 
5 Minutes

Rate It

Your rating: None
4.157145
Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 967 Calories from Fat 793

% Daily Value*

Total Fat 90 g138.2%

Saturated Fat 11.7 g58.4%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1110.9 mg46.3%

Total Carbohydrates 37 g12.4%

Dietary Fiber 4.6 g18.6%

Sugars 28.3 g

Protein 15 g30.7%

Vitamin A 12.1% Vitamin C 26.3%

Calcium 5.4% Iron 19.8%

*Based on a 2000 Calorie diet

0 Comments

Mushrooms Marinated In French Dressing Recipe