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Mushroom Topping

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Ingredients
  Mushrooms 1⁄2 Pound
  Butter 3 Tablespoon
Directions

Wash mushrooms; drain.
Cut lengthwise in thin slices.
Melt butter; add mushrooms.
Cover; cook over low heat 3 to 4 minutes.
Uncover; continue cooking about 5 minutes.

Recipe Summary

Course: 
Side Dish
Restriction: 
Vegetarian
Ingredient: 
Mushroom

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