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Morristown Mushrooms

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Ingredients
  Bacon slices 4
  Onion 1⁄2 Cup (8 tbs), chopped
  Cream cheese 1
  Mushrooms 1⁄2 Pound, chopped
  Sour cream 1⁄2 Cup (8 tbs)
  Pepper white 1
Directions

Preheat oven to 325°.
Fry bacon, crumble, and set aside. Reserve drippings. Saute onions in bacon drippings. Drain. Add cream cheese to onions. Heat and stir until cheese is melted. Add mushrooms and heat thoroughly. Stir in sour cream, bacon, and a pinch of white pepper.
Spoon mixture into an 8" pie plate and bake at 325° for 30 minutes.

Recipe Summary

Method: 
Baked
Ingredient: 
Mushroom

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 341 Calories from Fat 234

% Daily Value*

Total Fat 27 g41.2%

Saturated Fat 14.5 g72.6%

Trans Fat 0 g

Cholesterol 66.7 mg22.2%

Sodium 234.9 mg9.8%

Total Carbohydrates 19 g6.3%

Dietary Fiber 3.6 g14.5%

Sugars 11.2 g

Protein 12 g24.2%

Vitamin A 13.3% Vitamin C 19.5%

Calcium 15.2% Iron 8.3%

*Based on a 2000 Calorie diet

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Morristown Mushrooms Recipe