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Green Beans And Mushrooms

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Ingredients
  Fresh mushrooms 1⁄4 Pound, sliced
  Onion 1⁄2 Small, minced
  Butter 2 Tablespoon
  Green/3/4 pound fresh green beans 9 Ounce, cut (frozen)
  Water 1⁄2 Cup (8 tbs)
  Heavy cream 1⁄4 Cup (4 tbs)
  Salt To Taste
  Pepper To Taste
Directions

Saute mushrooms and onions in hot butter.
Add frozen or fresh beans, water, and salt and pepper to taste.
Bring to a boil, lower heat, cover, and simmer until tender.
Add cream and reheat.
Do not boil.

Recipe Summary

Difficulty Level: 
Easy
Method: 
Simmering
Ingredient: 
Bean

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