Tuna Stuffed Mushrooms
|Tuna||1⁄2 Cup (8 tbs), drained and minced|
|Minced onion||1 Teaspoon|
Remove stems of mushrooms carefully; finely chop stems.
Saute- stems in butter; add tuna and cook 3 minutes.
Add onion and seasonings; remove from heat.
Stuff mushroom caps with mixture.
Place in a greased baking pan and bake in a 300° oven for 15 minutes or until brown; drain.