You are here

Peas And Onions With Mushrooms

Microwave.Lady's picture
  Butter/Margarine 2 Tablespoon
  Chopped onion 1⁄4 Cup (4 tbs)
  Canned mushrooms 4 Ounce, chopped (1 Can)
  Frozen peas 10 Ounce (1 Package)
  Salt 1⁄4 Teaspoon
  Pepper 1 Dash
  Allspice 1 Dash

Combine butter and onion in 1 -quart glass casserole.
Microwave on high for 3 minutes or until onion is partly cooked.
Add mushrooms, frozen peas, salt, pepper and allspice.
Recover, and continue cooking on high for 4 minutes.
Stir and continue cooking on high for 3 to 4 minutes or until peas are tender-crisp.
Let stand, covered, 3 minutes before serving

Rate It

Your rating: None
Average: 4.3 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 470 Calories from Fat 224

% Daily Value*

Total Fat 26 g39.3%

Saturated Fat 15.6 g78.1%

Trans Fat 0 g

Cholesterol 64.5 mg21.5%

Sodium 798.5 mg33.3%

Total Carbohydrates 46 g15.2%

Dietary Fiber 13.5 g54.1%

Sugars 15.9 g

Protein 16 g31%

Vitamin A 131.7% Vitamin C 90.2%

Calcium 8.1% Iron 24.7%

*Based on a 2000 Calorie diet

Peas And Onions With Mushrooms Recipe