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Quick Peas And Mushrooms

Barbecue.Master's picture
This peas and mushrooms recipe is a simple recipe prepared with butter. Incredibly easy this peas and mushrooms can be whipped up in a matter of minutes as a quick side.
Ingredients
  Canned mushrooms 4 Ounce, drained (1 Can Of 3 Or 4 Ounces)
  Butter/Margarine 3 Tablespoon
  Fresh peas/1 package of 12 ounce frozen peas 2 Pound
Directions

Heat mushrooms in butter.
Cook peas in a small amount boiling salted water until tender; drain.
Add mushrooms and butter.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Vegetable
Interest: 
Quick

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