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Blueberry Muffins

Canadian.Recipes's picture
Blueberry Muffins are simply delicious. This is my children's favorite treat and it often gets wolfed down even before it reaches the dining table! They are just too yummy. Try this Blueberry Muffins recipe for yourself!
  All purpose flour 2 Cup (32 tbs)
  Sugar 1⁄4 Cup (4 tbs)
  Baking powder 4 Teaspoon
  Salt 1⁄2 Teaspoon
  Butter 2 Tablespoon
  Milk 1 Cup (16 tbs)
  Eggs 2 , beaten
  Blueberries 1 Cup (16 tbs)
  Flour 1 Cup (16 tbs)

Mix flour, sugar, baking powder, and salt.
Work in butter.
Add milk and eggs; mix.
Mix blueberries with a small amount of flour; fold into batter.
Spoon batter into greased muffin pan wells.
Bake at 425°F 25 minutes.

Recipe Summary

Lacto Ovo Vegetarian

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Average: 4.2 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2147 Calories from Fat 404

% Daily Value*

Total Fat 46 g70.4%

Saturated Fat 23.3 g116.7%

Trans Fat 0 g

Cholesterol 510.1 mg170%

Sodium 2790.2 mg116.3%

Total Carbohydrates 375 g125%

Dietary Fiber 13.7 g54.9%

Sugars 78.4 g

Protein 60 g119.9%

Vitamin A 30.9% Vitamin C 23.9%

Calcium 185.5% Iron 122.1%

*Based on a 2000 Calorie diet


Blueberry Muffins Recipe