Cinnamon-Sugar Blueberry Muffins
|Blueberry muffin mix||13 1⁄2 Ounce|
|Milk||1⁄2 Cup (8 tbs)|
|Ground cinnamon||1⁄2 Teaspoon|
Prepare muffin mix batter as directed on package.
Spoon into 6 paper lined plastic muffin cups or custard or coffee cups, filling 1/2 full.
Microwave uncovered 1 1/2 minutes.
Rotate or rearrange cups and microwave until no longer doughy, 30 seconds to 1 minute.
Repeat with remaining batter.
Microwave margarine uncovered in small dish until melted, 30 seconds to 1 minute.
Mix sugar and cinnamon.
Dip tops of muffins in melted margarine, then in cinnamon-sugar mixture.