29 May 2009
|All purpose flour||2 Cup (32 tbs)|
|Baking powder||2 Teaspoon|
|Mayonnaise||1⁄2 Cup (8 tbs)|
|Milk||3⁄4 Cup (12 tbs)|
Combine flour, baking powder, and salt in a small mixing bowl.
Add mayonnaise and milk, stirring with a fork until dry ingredients are moistened.
Spoon into lightly greased muffin pans, filling three-fourths full.
Bake at 450Â° for 10 to 12 minutes.
Mayonnaise Muffins Recipe