You are here

Mayonnaise Muffins

southern.chef's picture
Ingredients
  All purpose flour 2 Cup (32 tbs)
  Baking powder 2 Teaspoon
  Salt 1⁄2 Teaspoon
  Mayonnaise 1⁄2 Cup (8 tbs)
  Milk 3⁄4 Cup (12 tbs)
Directions

Combine flour, baking powder, and salt in a small mixing bowl.
Add mayonnaise and milk, stirring with a fork until dry ingredients are moistened.
Spoon into lightly greased muffin pans, filling three-fourths full.
Bake at 450° for 10 to 12 minutes.

Recipe Summary

Cuisine: 
American
Method: 
Baked
Dish: 
Cake
Interest: 
Party
Servings: 
8

Rate It

Your rating: None
4.4025
Average: 4.4 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 225 Calories from Fat 106

% Daily Value*

Total Fat 12 g18.2%

Saturated Fat 1.4 g7.1%

Trans Fat 0 g

Cholesterol 11.9 mg4%

Sodium 292.7 mg12.2%

Total Carbohydrates 25 g8.4%

Dietary Fiber 0.85 g3.4%

Sugars 1.2 g

Protein 4 g7.8%

Vitamin A 0.4% Vitamin C

Calcium 12.1% Iron 8.9%

*Based on a 2000 Calorie diet

0 Comments

Mayonnaise Muffins Recipe