Glazed Orange Muffins
|Bran with fruit||7 Ounce|
|Muffin mix||5 Ounce|
|Orange marmalade||50 Milliliter|
|Orange juice||75 Milliliter|
|Granulated sugar||50 Milliliter|
|Grated orange zest||15 Milliliter|
In a bowl combine muffin mix, egg and water, mixing well.
Spoon just enough batter into prepared tin to cover bottoms.
Add 1 tsp (5 mL) marmalade to each.
Fill with remaining batter.
Bake in pre heated oven for about 20 minutes.
In a small saucepan over low heat, combine orange juice, sugar and zest.
Cook until sugar dissolves.
Place warm muffins on a rack with waxed paper underneath.
Drizzle hot glaze over muffins.
Serving size: Complete recipe
Calories 1677 Calories from Fat 268
% Daily Value*
Total Fat 30 g46.4%
Saturated Fat 5.1 g25.5%
Trans Fat 0 g
Cholesterol 211.5 mg70.5%
Sodium 1814 mg75.6%
Total Carbohydrates 336 g112.1%
Dietary Fiber 23.7 g95%
Sugars 140.8 g
Protein 29 g57.1%
Vitamin A 64.2% Vitamin C 101.4%
Calcium 18.6% Iron 125.2%
*Based on a 2000 Calorie diet