|Biscuit mix||2 Cup (32 tbs)|
|Garlic dressing mix||2 1⁄2 Gram|
|Milk||2⁄3 Cup (10.67 tbs)|
|Melted shortening/Salad oil||2 Tablespoon|
Heat oven to 350 degrees.
Grease 12 medium muffin cups.
Measure biscuit mix into bowl.
Add salad dressing mix and blend lightly with a fork.
Beat egg, milk and shortening or oil together with a fork.
Add to biscuit mix and beat vigorously 30 seconds.
Spoon into prepared pans, filling, 2/3 full.
Put a dot of butter on top of each muffin.
Sprinkle with sesame seeds.
Bake 20 to 25 minutes or until golden.