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Oatmeal Raisins Muffins

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Anonymous (not verified)
Ingredients
  Rolled oats mix 2 1⁄4 Cup (36 tbs)
  Firmly packed brown sugar 1⁄2 Cup (8 tbs)
  Water 2⁄3 Cup (10.67 tbs)
  Egg 1 , beaten
  Raisins 1⁄4 Cup (4 tbs)
Directions

Combine all ingredients, stirring just until moistened.
Spoon into greased muffin pans, filling two-thirds full.
Bake at 425° for 15 minutes or until a wooden pick inserted in the center comes out clean.

Recipe Summary

Cuisine: 
American
Servings: 
1

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4.13611
Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2671 Calories from Fat 368

% Daily Value*

Total Fat 43 g65.7%

Saturated Fat 6.9 g34.7%

Trans Fat 0 g

Cholesterol 211.5 mg70.5%

Sodium 106.6 mg4.4%

Total Carbohydrates 490 g163.2%

Dietary Fiber 55.2 g221%

Sugars 147.4 g

Protein 83 g165.6%

Vitamin A 4.9% Vitamin C 1.7%

Calcium 35.7% Iron 133.3%

*Based on a 2000 Calorie diet

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Oatmeal Raisins Muffins Recipe