You are here

Miniature Jalapeno Muffins

admin's picture
Ingredients
  Yellow cornmeal 3⁄4 Cup (12 tbs)
  All-purpose flour 1⁄4 Cup (4 tbs)
  Chopped sweet red pepper 1 1⁄2 Tablespoon
  Minced jalapeno pepper 1 Tablespoon
  Baking powder 1 1⁄2 Teaspoon
  Garlic salt 1⁄4 Teaspoon
  Skim milk 1⁄3 Cup (5.33 tbs)
  Egg 1 , beaten
  Vegetable oil 1 Tablespoon
  Vegetable cooking spray 1
Directions

GETTING READY
1. Coat miniature muffin pans with cooking spray.
2. Preheat oven to 400°F.

MAKING
3. In a medium bowl stir well combining first 6 ingredients,.
4. In a cup or a bowl stir well combining milk, egg and oil.
5. Add to dry ingredients, stirring just until dry ingredients are moistened.
6. Spoon batter into cooking spray coated muffin pans, filling two-thirds full.
7. Bake in the preheated oven for 10 to 15 minutes or until lightly browned.

SERVING
8. Serve Miniature Jalapeno Muffins as beverage or teatime snacks.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Continental
Course: 
Snack
Method: 
Baked
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Jalapeno
Interest: 
Everyday, Healthy
Preparation Time: 
15 Minutes
Cook Time: 
15 Minutes
Ready In: 
30 Minutes

Rate It

Your rating: None
4.25
Average: 4.3 (18 votes)