You are here

Date Oatmeal Muffins

Aelfraed's picture
This Date Oatmeal Muffins is simple and incredibly tasty with the blend of some of the finest ingredients, anyone would love. Give your folks an amazingly appetizing treat and do indulge in the taste for yourself.
Ingredients
  All purpose flour 3⁄4 Cup (12 tbs), sifted
  Baking powder 2 Teaspoon
  Salt 3⁄4 Teaspoon
  Sugar 1⁄3 Cup (5.33 tbs)
  Rolled oats 1 Cup (16 tbs)
  Shortening 1⁄4 Cup (4 tbs)
  Eggs 2
  Beer/Ale 1⁄2 Cup (8 tbs)
  Dates 1⁄2 Cup (8 tbs), finely cut
Directions

GETTING READY
1. Preheat the oven at 400°F.

MAKING
2. In a bowl sift together flour, baking powder, salt and sugar, stir in rolled oats and cut in shortening.
3. In another bowl beat together eggs and beer.
4. Stir into dry ingredients only until blended and stir in dates.
5. Grease 12 into 21/2-inch muffin pans and spoon the mixture into them.
6. Bake in a moderately hot oven for 20 to 25 minutes.

SERVING
7. Serve the muffins as snacks, with beverages or as desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Bread
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Oat
Interest: 
Party
Preparation Time: 
20 Minutes
Cook Time: 
25 Minutes
Ready In: 
45 Minutes

Rate It

Your rating: None
3.90263
Average: 3.9 (19 votes)