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Banana Bran Muffins

chef.brandon's picture
Ingredients
  Eggs 3
  Brown sugar 1 Cup (16 tbs)
  White sugar 3⁄4 Cup (12 tbs)
  Buttermilk 1 1⁄2 Cup (24 tbs)
  Mashed ripe bananas 1 1⁄2 Cup (24 tbs) (About 3 Large Ones)
  Baking powder 3 Teaspoon
  Baking soda 3 Teaspoon
  Vanilla 1 Teaspoon
  Salad oil/Vegetable oil 1 Cup (16 tbs)
Directions

GETTING READY
1) Preheat the oven to 375°F.

MAKING
2) In a mixing bowl combine the eggs with brown sugar as well as the white sugar.
3) Add the salad oil, butter, baking powder and baking soda; make a smooth and fluffy mixture.
4) Beat and add all the dry ingredients.
5) In a baking tray, bake at 375°F for about 45 minutes.

SERVING
6) Serve hot and crispy.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Breakfast
Method: 
Baked
Ingredient: 
Banana
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
60 Minutes
Ready In: 
0 Minutes
Servings: 
4

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