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Apple Muffins

chef.brandon's picture
Ingredients
  Egg 1
  White sugar 1 Cup (16 tbs)
  Melted butter 1⁄4 Cup (4 tbs)
  Flour 2 3⁄4 Cup (44 tbs)
  Cinnamon 1 Teaspoon
  Baking powder 1 Teaspoon
  Salt 1⁄4 Teaspoon
  Apple chopped 1 Cup (16 tbs)
Directions

GETTING READY
1) Pre-heat an oven to 375°F

MAKING
2) First, mix all the dry ingredients together.
3) Mix the chopped apple, egg, sugar and butter separately and add to the dry ingredients with the least amount of mixing.
4) Pour in this mixture into previously greased muffin cups till each cup is about 3/4 full.
5) Bake in oven at 375°F for about 20-25 minutes.

SERVING
6) Serve the muffins hot

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Breakfast
Method: 
Baked
Ingredient: 
Apple
Interest: 
Healthy
Preparation Time: 
5 Minutes
Cook Time: 
60 Minutes
Ready In: 
65 Minutes
Servings: 
4

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4.066665
Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 656 Calories from Fat 115

% Daily Value*

Total Fat 13 g20.2%

Saturated Fat 7.5 g37.4%

Trans Fat 0 g

Cholesterol 81.9 mg27.3%

Sodium 241.2 mg10.1%

Total Carbohydrates 125 g41.8%

Dietary Fiber 4.4 g17.7%

Sugars 56.6 g

Protein 11 g21.5%

Vitamin A 8.7% Vitamin C 4.7%

Calcium 13.2% Iron 25.2%

*Based on a 2000 Calorie diet

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Apple Muffins Recipe