You are here

Peanut Butter And Bran Muffin

a1angiem's picture
Ingredients
  All purpose flour 1 1⁄2 Cup (24 tbs)
  Sugar 1⁄4 Cup (4 tbs)
  Baking powder 1 Tablespoon
  Salt 1⁄2 Teaspoon
  Bran/All bran cereal 1 Cup (16 tbs)
  Milk 1 Cup (16 tbs)
  Eggs 1 Large
  Peanut butter 1⁄2 Cup (8 tbs)
  Vegetable oil 1⁄4 Cup (4 tbs)
  Milk 1⁄2 Cup (8 tbs)
Directions

GETTING READY
1. Preheat the oven to 400 degrees F.

MAKING
2. In a bowl, add and combine together the all purpose flour with sugar, baking powder and salt. Mix well and make a well in the center.
3. In another bowl, add and combine bran with milk. Stir in the egg, vegetable oil, peanut butter and mix well.
4. Stir in another cup of milk and mix until well combined.
5. Transfer the wet ingredients into the bowl of flour and mix until well incorporated.
6. Take a greased 12 cup muffin pan and add the batter evenly into each cup. Bake this in the preheated oven for 20 - 25 minutes or until golden brown. Once done, set aside to cool.

SERVING
7. Serve these muffins with warm milk or coffee.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Snack
Taste: 
Sweet
Method: 
Baked
Dish: 
Muffin
Ingredient: 
Bran
Preparation Time: 
25 Minutes
Cook Time: 
25 Minutes
Ready In: 
50 Minutes
Servings: 
12

Rate It

Your rating: None
4.133335
Average: 4.1 (3 votes)