You are here

Cheese Corn Muffins

Southern.Crockpot's picture
Ingredients
  Corn muffin mix 8 Ounce (1 Package)
  Egg 1 , beaten
  Canned cream-style corn 8 Ounce (1 Can)
  Shredded sharp process american cheese 1⁄2 Cup (8 tbs)
  Hot sauce 1⁄8 Teaspoon
Directions

Combine all ingredients in a bowl and mix well.
Fill well-greased 2 1/2-inch muffin cups 2/3 full.
Bake in 425-degree oven for 15 to 20 minutes or until done.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Dessert
Method: 
Baked
Dish: 
Bread
Ingredient: 
Corn

Rate It

Your rating: None
4.10769
Average: 4.1 (13 votes)