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Flour Muffins

Ingredients
  Flour 1 Cup (16 tbs)
  Salt 1 Teaspoon
  Sugar 1 Teaspoon
  Baking powder 3 Teaspoon
  Eggs 2
  Milk 2⁄3 Cup (10.67 tbs)
  Shortening 4 Tablespoon
Directions

Sift flour, salt, sugar, and baking powder together.
Add shortening and blend thoroughly; add well-beaten eggs; then add milk.
Put in greased muffin rings and bake until browned in 450-degree oven.

Recipe Summary

Method: 
Baked

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Flour Muffins Recipe